BRUNCH MENU

   

Boho a La Carte Brunch Menu

 

Eggs

served with roasted potatoes and house salad

Egg Whites Omelette (or Scramble) with avocado   ~ 18

Boho Omelette  boursin cheese, snap peas ~ 19

Smoked Salmon Omelette green onions, cream cheese ~ 22

Ham & Cheese Omelette ~ 18

Two Eggs Any Style ~ 18

choice of herbes de provence sausages, bacon, prosciutto, or vegetables

Vegetarian Eggs Benedict (seasonal veggies) ~ 18

Smoked Salmon Eggs Benedict ~ 21

Add Smoked Salmon Roe +12

Duck Confit Eggs Benedict ~ 22

Prosciutto, Burrata, Arugula Eggs Benedict ~ 22

Savory Crêpes 

choice of wheat or buckwheat

served with roasted potatoes and house salad

Add:  cheese +3 | avocado +3 | mushrooms +3

Ham or Bacon, Cheese & Egg Crêpe egg any style ~ 18

Smoked Salmon Crêpe   cream cheese & green onion ~ 21

Add +Smoked Salmon Roe +12

Duck Confit Crêpe   with snap pea and mushroom sauce ~ 22

Add Extra Mushroom Sause +3

Vegetarian Crêpe with seasonal veggies ~ 18

Sweet Crêpes ~ 12

Apple Tatin Crêpe caramelized apples & mascarpone |

Fresh Berry Crêpe fresh berries, crème anglaise, mint

 

Salads

Lobster Salad   shrimp, avocado, arugula, romaine, citrus,

cherry tomatoes, lemon-mint dressing ~ 37

Burrata Salad Grilled marinated vegetables, basil ~ 16

Avocado & Butter Lettuce Salad radish, basil, cilantro, lemon ~ 14

Add:  fried egg +2 | smoked salmon +7 | prosciutto +5

Little Gem Salad   Roasted garlic dressing, Parmesan, sour dough ~ 12

Add: grilled chicken ~ 7 | sautéed shrimp ~ 10

 

Toasts

Avocado Toast mixed greens, house pickles, rouille, poached egg ~ 15

French Toast chocolate, mixed berries, apple syrup ~ 15

 

Soups

Soup of the Day ~ 12

Chicken Dumpling Soup ~ 10/18

chicken broth, mushrooms, bell pepper 

 

Plates

Fresh Oysters, ½ dzn | 1 dzn  champagne mignonette ~ 20/36

Steamed Mussels rouille, crème fraiche, fines herbes ~ 22

Smoked Salmon Plate crème fraiche, capers, scallions ~ 16

Add Smoked Salmon Roe +12

Tuna Poke  shiro dashi, soy, wasabi, avocado, cilantro,

green onions ~ 18

Rib Eye Steak frites ~ 45   

Add: an egg any style + 2

BBQ RIBS (beef) ~ 36

chef’s BBQ sauce

Boho Burger (8oz) ~ 16 

lettuce, pickles, tomato, onion, aioli

Add: bacon +3 | truffle fries +5 | fries +5 | avocado +3 |

green salad +3 | fried egg +2 | Fiscalini cheddar +1

 

 

KIDS MENU: French fries–6 | Burger -10 |

Pasta with cheese – 6 | Grilled cheese- 8 | Fresh Berries – 6

 

Bottomless Mimosa ~ 18

(selection of flavors: orange, strawberry, passion fruit, peach, cassis)

Signature & classic cocktails

Pastries & Kids Menu

WELCOME TO BOHO BRUNCH!